This double bar concept comes from renowned bartender Alex Kratena (formerly of Artesian Bar) and Monica Berg. Found right by Old Street roundabout, Elementary is a casual all-day bar which serves seasonal drinks and snacks, while Tayer is a more progressive space featuring a daily changing menu written up on a blackboard.
In Elementary, guests sit around a large communal bar, enjoying drinks and snacking on a succinct menu of just three snack plates. If they move through to Tayer, they’ll find seating around a large open counter, where they can see the bartenders and chefs at work.
Ta Ta Eatery has been appointed to oversee the food side of things, serving up a menu which is Asian in style, but incorporates European elements. Dishes can be ordered individually or as tapas-style sharing plates, while the drinks list doesn’t just privilege cocktails – you can also expect considered lists of spirits, sakés and soft drinks.
Food and drink images: Bernard Zeija