At Osteria by Bocconcino, Saturdays and Sundays are made for lingering: a long table on the Strand, a glass that never quite empties, and a kitchen sending out some of its best work.
Our weekend brunch runs every Saturday and Sunday from noon until 3:30pm, built around whole lobster, handmade pasta, and the kind of Italian coastal cooking that makes the afternoon disappear. Arrive hungry. Leave very happy.
The Menu:Begin with a shared antipasti platter featuring mixed grilled vegetables, Italian charcuterie, arancini and burrata, or indulge in our XL Scottish beef carpaccio.
For your main course, choose from:
Lobster Surf & Turf Burger
Pasta with Half Lobster
Truffle Pasta
Half Lobster Thermidor with Chips
Brunch & Bottomless Champagne – £59 per person
Brunch & Bottomless Prosecco, Aperol Spritz or Limoncello Spritz – £49 per person
Brunch Only – £40 per person
Every Saturday & Sunday | 12pm–3:30pm
Osteria by Bocconcino
The Strand, Covent Garden