Bringing a touch of exotic paradise to Notting Hill, this top tiki dive serves punters subtly kitsch decor, an expansive rum list and an array of colourful cocktails. Pick from a selection of signature cocktails, which include the Paper Dragon (gin, peach liqueur, citrus sherbert, yellow chatreuse and Veuve Clicquot Champagne) and the Polynesian Princess: vodka shaken with raspberry liqueur, watermelon syrup and fresh lemon juice, and charged with Veuve Clicquot Champagne.
Rum more your thing? There's plenty to choose here, ranging from the pocket-friendly to the flash, while those in large groups can go all out with a sharing cocktail – try the Zombie (a concoction of rum and absinthe) or the Big Basic Beach, which blends rum with Midori, banana cream, fresh lime and pineapple juice.
If you're craving a beachside snack, try a dish from the 'trailer bites' menu. Think sweet potato fries with chipotle mayonnaise, vegetable spring rolls with a sweet chilli dipping sauce, and Jamaican-style patties, stuffed with jerk chicken, beef or veggies. All the while, you can tap your foot to an electic soundtrack of funk, hip hop, reggae, house and soul.