Located alongside the scenic River Thames in the historic town of Kingston, The Ram is a renowned spot for beer lovers. With a reputation for crafting exceptional brews, serving real ales, and featuring a draught taproom, it's the ultimate destination for those passionate about beer. The menu offerings are a testament to the restaurant's freshness and seasonality, ensuring that each dish on the menu is both scrumptious and in harmony with the changing seasons. Whether you're drawn by the impressive selection of beers or the cuisine, The Ram is the perfect pub for those who appreciate quality and flavour.
As you enjoy some beers and ales, why not order a selection of bar snacks to share, including a Scotch egg with mustard mayonnaise, some pork belly bites with apple purée or padrón peppers with garlic, lemon and sunmac oil. Starters are equally as yummy, from a baked Camembert in a filo crust with smoked garlic, black truffle honey, almonds and toasted sourdough, to harissa cauliflower in molasses and date purée.
The lunch menu includes a sticky beef cheek flatbread with wasabi mayo, miso onions and rocket, a delicious dish of crushed avocado with poached egg and toasted sourdough, or the ever popular fish finger sandwich with skin on fries. On the main menu, a crispy chicken cobb salad, cauliflower Thai green curry and delicious short rib and flank burger are on offer.
On Sundays, you can't miss The Ram’s roast dinners. Each is served with roast potatoes, mixed kale, maple-roasted carrots, mulled red cabbage, Yorkshire puddings and plenty of rich gravy. Diners can choose from roast chicken with sage and onion stuffing, a pig in blanket and bread sauce, roast beef with horseradish cream, a vegan Wellington, or some roast porchetta with cider apple sauce.