From January to March 2018, groups of 50 to 120 can feast inside
The Roof Garden’s heated winter marquee before dancing in the Clubhouse on Friday and Saturday evenings.
We like the idea of hosting a late Christmas party here, giving employees something to look forward to in the post-holiday slump, but it’s also a nice option for client entertaining with the complimentary club entry thrown in.
Hearty dishes of roasted short saddle of lamb with fondant potato, and pan-roasted chicken with sage jus are wise choices for colder nights. We’re also fans of the fact that the dessert options include a British cheese plate with grapes, quince and crackers.
Set packages offer a glass of champers on arrival, three courses and club entry from 10pm to 2am, and start from £65pp.
Get in contact with the team to book your party in here.