In the heart of Covent Garden, The Restaurant at St Martins Lane Hotel provides the perfect place to drink and dine before or before catching a show, touring the sites, or hitting the shops. It also makes a calming spot to grab breakfast if you’re in town for a business meeting or visiting a nearby gallery.
Found at the heart of the hotel is The Restaurant at St Martins Lane London, furnished with luxuriously upholstered sofas and generously proportioned dining tables it’s an impressive but relaxing space. Upon entering you’ll find book-lined walls and sky-high ceilings, ambient lighting and a relaxing playlist to set the tone for catch-ups of all occasions. Here, the team offers a wide range of favourite breakfast dishes for both residents and day guests alike to enjoy.
Kick things off with a breakfast cocktail, and a cup of coffee before moving on to acai bowls, rocket frittata, shakshuka or freshly baked pastries. There are also a la carte classics, featuring Nutella and banana pancakes, full English breakfasts, and eggs benedict. From the lunch and dinner menu, expect starters of chilled pistou soup, smoked trout prawn mille feuille, and chicken goose liver terrine.
For the main course, think grilled beef fillet with balsamic glazed garlic, aubergine galette with stuffed artichoke, and truffled celeriac ragout. Desserts are just as luscious, offering a choice of mango passionfruit dariole, pistachio fondant, and dulcey mushroom with salt milk ice cream. The Restaurant at St Martins Lane London also offers set menus for pre-theatre dining, and bottomless brunch with free-flowing drinks and special guest DJ sets.
Service, as you’d expect is top-class, with a team who are well used to catering to the well-heeled crowd of central London and will bend over backwards to ensure you have a great experience.