The Goodfare Restaurant are proud to have a commitment to select the highest quality ingredients, aiming to delight guests with an exceptional Mediterranean dining experience. Whether you’re visiting for breakfast, lunch, dinner, or simply visiting for some delicious desserts and drinks, you’ll have a great time at Goodfare Restaurant. Explore the great menu that includes a diverse selection of light and flavorful salads, fresh fish, meat or vegetarian platters, as well as pastas and pizzas.
The antipasto menu selections include a dish of burrata and bresaola with fresh tomatoes, rocket salad and black truffle, along with pan fried crispy calamari rings and tartare sauce. There are also starter options of classic Italian vegetable minestrone soup with ciabatta bread, and Portobello mushrooms oven baked and stuffed with goat's cheese, tomato and garlic butter. Pizza toppings include the four formaggi, the American hot with extra chilli, and the calzone alle verdure with artichokes, mushrooms, olives, asparagus and baby spinach. For those who love something a little different, order the beefeater pizza, topped with beef meatballs, red onions, mushrooms, fresh chilli and peppers.
Pasta dishes include the cacio e pepe made with fresh scialatielli pasta, black pepper and pecorini romano DOP cheese. There are also other pasta dishes of amatriciana, alle vongole, and lasagne al forno, along with spaghetti al pollo and tortellini zucca, and risotto porcini. There are also mains of traditional beer battered cod fillet with chips and peas, and sea bass with mashed potato.
Don't forget to order dessert, and try the apple, apricot and almond crumble made with warm fruit and custard. There's also the decadent rich chocolate cake with a warm oozing centre of creamy, melted chocolate filling and fruit coulis.