Brooklands Restaurant provides an extensive a la carte menu filled with modern British and international dishes inside the Holiday Inn in Barnsley. Whether you are a hotel guest or just passing by, the restaurant offers comforting, familiar dishes with elevated flavours in a stylish, contemporary dining room.
A carefully selected wine list offers wines from around the world, ensuring that you'll easily be able to find the perfect accompaniment to your evening meal. You can even relax in the hotel's fully-licensed bar before heading into the restaurant filled with sparkling glassware and feature lights.
The menu offers vegan, vegetarian and gluten free plates to make sure that all diners feel welcome and at home. Start of with the chefs soup of the day for a warm, comforting dish or go for the aromatically spiced tandoori chicken fillets served with a cooling yoghurt and mint dip.
Heading onto the main course, diners are greeted with family favourites as well as a selection of more complex flavours. Pie of the day, battered haddock and chips, burgers, and steaks are all staples of British cuisine that are not missed off of the menu. Meanwhile, a confit pork belly comes glazed in apple and smokey chorizo; and smoked salmon and crayfish finds its place in a plate of tagliatelle drenched in a creamy white wine sauce. The restaurant's signature is the famous Barnsley chop - slow cooked and served with minted mash, roasted vegetables and a rich, red wine jus.
If you'd prefer to opt for a healthier dish, you'll find sweet chilli salmon served on a bed of hoisin noodles and fresh greens. Just make sure to balance it out with dessert because who could say no to an indulgent sticky toffee pudding served with a thick pouring of vanilla custard or a scoop of vanilla ice cream.