Set on the banks of the River Thames, within walking distance of Blackfriars and London Bridge, the Tate Modern offers several flexible options for private dining. Whether you’re planning a small gathering with a tight-knit group of creatives, or a large celebration meal with all your family and friends in attendance, private dining at Tate Modern can accommodate.
Located on Level 6 of the Natalie Bell Building, the Restaurant at Tate Modern provides a sophisticated setting for intimate gatherings and special occasions. It’s a chance to take in the sunset with views of St Paul's Cathedral and the Millenium Bridge while dining on a menu celebrating the art and artists featured in the Tate collection. The spring-summer menu focuses on the Expressionists, highlighting beloved German dishes from Rhineland, Bavaria, and The Black Forest. You’ll also find a fine collection of German wines to pair with locally made Bavarian white sausage and sauerkraut, garden vegetable terrine, and Black Forest mousse.
Alternatively, for a more casual private dining event, The Corner Bar offers a menu of European small plates and Mediterranean dishes. Located on the ground floor, and equipped with a list of sustainable wines, The Corner Bar is an elegant but inviting space for birthdays, graduations, and corporate celebrations. The Corner Bar menu includes scorched padron peppers with a mojo rojo, pickled boquerones with chilli and parsley, and grilled Merguest sausage served with aioli and piment espelette. The food is international, but ingredients are sourced from British suppliers always with sustainability in mind.
Whatever you envision for your event, private dining experiences at Tate Modern are carefully managed by an experienced team so you’ll never have to worry about the small details. To find out more and place a booking, simply get in touch and request availability.