This iconic venue boasts unparalleled views of the Thames and London skyline, making it the perfect setting for an unforgettable private dining experience. Spread across two floors, Sea Containers Events can cater to groups of 15 to 150, with versatile set or bespoke menus to match.
No space at Sea Containers is more versatile than Level 12. This variable-size room can be configured as two, three or four more intimate rooms or combined into one large room, with a capacity of up to 120. This blank canvas room is ready to be moulded to meet your exact requirements. Level 12 also has its own spacious terrace, where your guests can take in the incredible view.
For more intimate meals, The Wren was specifically designed for private dining and seats up to 36, or 22 at one table. Boasting stellar vistas of St Paul’s and The Shard, this is arguably one of the best views in private dining.
Named for its unusual curved green bar, Cucumber is the most exclusive room on offer here. This sleek and modern space is perfectly suited to larger lunches and dinners, as well as evening receptions and Christmas parties.
Thanks to award-winning caterers Green & Fortune, food and drink are front and centre here. Ingredients come from independent British suppliers while house chefs (and even an on-site baker) craft them into sumptuous dishes. Truly varied canape menus include land, sea and earth options such as smoked duck with orange and cress, cod roe with parsley snow and goat’s cheese crostini respectively. Three-course dinner menus continue to wow with highlights like treacle-cured stone bass with fermented chilli and pickled melon.
Available only in The Wren is a seven-course culinary cornucopia. Starting with scallop ceviche, moving through butter-poached turbot, Dexter beef fillet and even a ‘pre-dessert’ chocolate and Prosecco beignet, this menu is the ultimate option for a serious foodie group. Pairings from Sea Containers Events’ considerable wine list are available, as well as breakfast and lunch options.