Los Mochis is a pan-pacific restaurant that first opened in Notting Hill in 2021, creating a fusion between two of the world’s most loved cuisines: Japanese and Mexican. Whether you’re looking for somewhere to host a dinner party or a birthday celebration with friends, there are a variety of exclusive dining rooms and bespoke menus available to meet your needs.
Plus, not only does it serve up exciting food and drink, it’s also home to one of Europe’s largest collections of tequila and mezcals. Why not enjoy a tipple with a view from the rooftop terrace for the ultimate drinks party?
There are a variety of dining areas to choose from, and each room has its own distinct feel. The main dining area can seat up to 80 people. The 12 cover sushi bar is impressive, serving everything from ceviche to sashimi, while the Agaveria bar and lounge area can seat up to 100 people for a large but relaxed event.
Don’t miss the outdoor terrace which boasts a phenomenal view of London’s skyline. If you’re looking to dine outdoors, there is space for 117 people, while the outside bar has 26 seats. Guests can enjoy panoramic views of St Paul’s Cathedral and The Shard no matter the weather, because it’s covered and heated.
In terms of food, Los Mochis offers the best of both worlds. Whether you’re in the mood for ajo-chipotle edamame and tuna poke toastaditos, or truffle guacamole on crispy rice, there is so much to choose from. Both a la carte menus and tasting menus are available, so you can choose based on the style of your event. Even the dessert menu is interesting, serving everything from yuzu chilli meringues or matcha blondies to churros caliente.
Better yet, the lovely events team will be on hand to help you with whatever you need.