On the border of Soho and Mayfair, Inca London is a glamorous Latin American bar, restaurant and venue offering live performances, DJs, colourful cocktails and excellent South American fusion dishes. Thanks to its versatility, this venue can adapt to pretty much anything, including photoshoots, Christmas events, fashion shows, weddings, product launches, meetings, receptions, live music showcases, team building, masterclasses and exhibitions, among others.
This versatility is in part due to the three rooms available to book, and their various features that make each unique. The main room, spanning an impressive 5,000 feet, is split across multiple levels, preventing the space from feeling less intimate and offers the centre stage, with dining tables surrounding it.
The White Room, meanwhile, is its own space, with a DJ booth, bar, and separate cloakroom. Spreading across three elegant brick arches, this room can be sectioned off for more privacy or kept as part of the rest of the space.
Finally, the lounge offers its own DJ booth and bar in a more intimate setting, perfect for smaller events. All three rooms can be adapted to meet the specific needs of your event, plus, there is a range of audiovisual equipment and personnel available to assist.
Aside from the extensive a la carte menu, the venue offers a range of canapes for larger receptions, including fried corn tacos with beef tartare, arancini, chicken skewers, wagyu cured beef and baby chicken chicharrones. For more substantial food, there are also bowl options, such as ceviche, quinoa bowls, crab tacos and sweet potato with bull heart Peruvian ragu.
The bar at Inca is extremely well-stocked, offering a range of global wines by the bottle with some by the glass too. Champagne and sparkling wine are available in various sizes, including a 15L Veuve Clicquot Yellow Label. However, the cocktails here are not to be missed, featuring classic Latin staples like El Presidente alongside playful house concoctions like the Inca Mary which features Ciroc, chimichurri sauce, tomatillo aji sauce, lemon and oyster sauce.