If you're organising an event in Bristol, it's no surprise that you'll want a harbour view. Where better to host a special get together than against the city's most beautiful scenes, and so we think you'll be thrilled to hear all about the private hire offering at Harbour House.
This cheerful, all-day eatery is set in a 19th century transit shed on Bristol’s floating harbour ticking the boxes for a unique location and characterful setting. Whether it be a birthday party, wedding or corporate event, you're welcome to take over both the bar and restaurant which together have a capacity for 200 people.
Organise a drinks and canapes reception or chat to the team about your meal preferences and opt for a fine dining set menu or give your guests the option to choose from the a la carte menu. Anything is possible, as the website, touts in the past the single-floor, fully licensed venue has played host to Apres ski themed parties, cabaret evenings, local business conferences and wine tastings.
And, in the summer months take advantage of the waterfront terrace which has a capacity of 80 people. Here, you can not only sip cocktails in the sunshine come the warmer months, but enjoy a BBQ for your guests on the terrace, too.
If a set menu is more your thing, the events brochure offers an insight into the kinds of dishes you might expect such as St Mawes smoked haddock kedgeree arancini or dry-aged beef sirloin carpaccio with black pepper rub and crispy capers for starters. Mains might look like Gloucestershire lamb shoulder with dauphinoise potatoes and charred leeks or seafood linguine with Porthilly mussels, crab butter and prawns in a shellfish bisque. While desserts such as Wogan coffee Tiramisu or clementine and mixed berry pavlova with pistachios sound delicious.