Celebrate Christmas with classic Portuguese food and wine at Volta do Mar, a relaxed restaurant and cocktail bar in the heart of Chelsea. Despite relocating from Covent Garden, this neighbourhood spot still offers charm and friendly vibes in spades. Plus, with a dedicated private dining room, audio visual equipment and a selection of group menus for all budgets, it’s the perfect place to hold a foodie celebration over the festive period.
Volta do Mar is able to cater for private events of between eight and 40 people. Whether it’s a cosy meal with loved ones, or a big corporate party, there’s a private hire option to suit. For those looking to enjoy a more intimate festive party this year, the dedicated private dining room can seat up to 12 guests. This room is designed to offer a chef’s table experience, with access to the kitchen allowing guests to view the chefs at work. Equally, it’s possible to hire the entire restaurant for up to 40 people.
A wealth of feasting menus are available over the Christmas period, with the option to tweak them to suit your preferences. All menus are designed to be shared, and include a selection of snacks, starters, mains, sides and desserts. You might start with sourdough and olives, before moving on to the likes of piri marinated chicken wings and ham hock croquettes. For main course, think baked salt cod with cream and potatoes, while more lavish options include whole Iberico suckling pig which is available for a supplemented cost.
Your Christmas party wouldn’t be complete without sampling a selection of its meticulously sourced Portuguese wines. The list focuses on smaller, independent producers, especially those who make their wines using low-intervention methods. Why not round off your meal with a glass of port or madeira, for an extra special touch?