Nestled in the serene village of Pensford, this family-run establishment graces the hill with panoramic views of the rolling Chew Valley countryside. The inviting venue offers a family-friendly atmosphere, and for those with well-behaved furry friends, the scenic decked area is open to dogs as well, ensuring everyone can enjoy their visit with the full family in tow.
You may not have been aware that the Travellers Rest was once known as the Railway Hotel. Back in the day, Pensford was traversed by the Bristol and North Somerset Railway line, facilitating the transportation of coal and passengers across the region. An enduring testament to that era is the remarkable viaduct that graces our landscape, designed to carry the railway over the picturesque Valley. This railway line commenced operations in 1873 but, unfortunately, became defunct following the catastrophic Great Floods of 1968.
The Travellers Rest is a haven for those seeking the comforting embrace of classic pub fare. It's a place where hearty, soul-warming dishes take centre stage. The menu features mouthwatering options such as their famous braised steak and ale pie, encased in golden shortcrust pastry and served with Koffmann's signature thick-cut chips and a side of seasonal vegetables. If you're in the mood for something different, their Wookey Hole cheese and onion pie is a delightful choice, smothered in a rich cheese sauce.
For a touch of the exotic, explore the vibrant flavours of the mei goreng Singapore noodles, adorned with crispy chicken and succulent Atlantic prawns. And let's not forget the wild mushroom and pesto pasta, a vegetarian masterpiece that marries the earthy essence of mushrooms with the aromatic allure of pesto. Whether you're craving a taste of the classics or something with a twist, The Travellers Rest has a dish that will satisfy your culinary desires.