The Mill Restaurant is named after the historic Mill foundations at La Mon dating back to 1794. Dining at The Mill offers modern Irish cuisine and its menu is devised by award-winning chefs who compliment the best of the seasons.
This award-winning team is proud to create the best of locally sourced produce both on land and sea and The Mill’s mature herb garden provides hand-picked seasonal herbs and edible flowers. The Mill’s dedication to quality dining is denoted by La Mon's grand selection of tasty desserts.