Searching for fine Indian cuisine? Check out Millbank Spice in Pimlico, located on Vauxhall Bridge Road for brilliant but relaxed Indian dining. Here, you'll experience authentic, delicious Bangladeshi and Indian cuisine that will encourage you to try something a little out of the ordinary.
One of the best ways to start a meal at Millbank Spice is to order a papadum and chutney selection, with choices of mango, mint sauce, lime pickle and cucumber raita. Then it's into the appetisers, with plenty of choices - depending on how much spice you can handle! The hash tikka features duck breast marinated with mild spices, cooked in a clay oven and served with salad, then there's deep fried chicken liver, lamb tikka, succulent chicken skewers and vegetable samosas, along with the ever-popular onion bhajis and sheek kebabs. If you enjoy the succulent, tender nature of meat cooked in the tandoor, don't skip the menu's tandoor selection. The tandoori lamb chops are marinated overnight in ginger and crushed spices before being skewered and baked, there's also tandoori fish with a saffron aromatic yoghurt sauce and paneer shashlik with fresh tomatoes, capsicum and onions.
The Millbank Spice specialities include a mixed seafood dish with marinated king prawns, tiger prawns and red beam fish with exotic spices, duck shugonda with onion, ginger and garlic cooked in a creamy coconut milk sauce and chicken tikka hariyali with slow cooked chicken in a sauce made with lemongrass, lime leaves, coriander and garam masala. As with most British Indian restaurants, you'll find the classics such as chicken tikka masala, jalfrezi and lamb bhuna on the menu. At Millbank Spice, you’ll also find plenty of biryani dishes, vegetarian delights and a variety of delicious sides, rice and bread dishes.