Whether you're seeking somewhere for a quick coffee, craft ale, or gin with friends, or planning a long, relaxed evening meal, the team at Harry’s work hard to cater to your every need. The menu features a delicious selection of dishes, with favourites including Celtic pride steaks, locally sourced lamb, and seafood delights that have earned the restaurant praise from returning customers. Situated in the heart of charming Cowbridge, not too far from the capital city of Wales, Harry's fits in wonderfully. Slotting in perfectly with its vibrant surroundings, the welcoming atmosphere of Harry’s works well with their scrumptious offerings. At the bar, there are fifteen ales, thirty five gins, an extensive wine selection, list of Champagnes, and exceptional coffee.
Harry's is home to a comforting starter of roasted butternut squash soup, adorned with parmesan, parsley oil, sage croutons, pumpkin seeds, and crusty bread accompanied by Nether End butter. Share delightful moments with friends over garlic chilli or nocellara olives, truffle and parmesan fries, and eggplant with tzatziki and hummus. Explore the wood pigeon salad featuring rocket, radish, ricotta, blackberries, roasted cobnuts, and blackberry vinaigrette.
For mains, enjoy the succulent roasted duck breast with plum sauce, creamy mash, and cavolo nero or indulge in a giant pan-fried gnocchi adorned with wild mushroom and sage ragu, cavolo nero, roasted hazelnuts, and parmesan crunch. Complete your meal with tempting desserts like Nutella gnocchi rolled in cinnamon sugar with raspberry sorbet or the luscious passionfruit and mango cheesecake. Harry's always ensures a memorable dining affair with an eclectic menu and warm ambiance.
Don’t forget to make a toast with one of Harry’s cocktails, Try the Cham Cham, which is a delicious mix of Champagne and Chambord, or the classic Mojito - made with Bacardi, mint, lime and soda water over crushed ice