Harry Ramsden's serve the same great quality fish and chips today that they have been since 1928. The brand was established 80 years ago, when Harry Ramsden opened his first takeaway store in a hut
in Guiseley. His top-quality fish and chips brought people from near and far and it wasn't long before Harry's became the most famous fish and chip shop brand in the world. The fish is freshly
prepared in Harry's kitchens daily and has that distinctive flavour revered the world over. The menu includes the world-famous battered fish with its closely guarded secret recipe, as well as an
extensive choice of mouth-watering options and a fantastic children's menu, to satisfy all the family. There are 13 Harry's restaurants across the United Kingdom, from seaside locations such as
Blackpool and Bournemouth to high street restaurants in Cardiff and Southampton city centres, so you're never far from a Harry's.