CASACOSTA is a project created by Roberto Costa, an Italian restaurateur who has opened more than forty restaurants in Italy, London and Miami. He has spent his whole career as an Ambassador for Italian cuisine and, thanks to his dedication, in May 2017 he became the first Gourmet Ambassador in his birth town of Genoa. As a true Italian, a passion for food is part of his DNA and what stimulates him most is the historical memory of each dish and product used. Those memories in his life that every meal takes him back to, like when he was stealing ravioli from his mother’s wooden kitchen table, or his last opening in Miami, all filled with intense emotion.