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The Korean Cowgirl at Cave Hotel

££££
Up to 50
Korean

About The Korean Cowgirl at Cave Hotel

Description

The Korean Cowgirl is just as interesting a dining concept as it sounds. It's the brainchild of two friends, both passionate about travel and incredible food, who came together to mix the distinct and contrasting cuisines of Korea and America's Deep South. The result? An electric menu of deep, smokey flavours and East Asian cooking techniques coming together in versatile, experimental way. 

The Cave Hotel branch benefits from the venue's luxurious setting and the restaurant itself is an ambient enclave boasting mood lighting, industrial features and edgy wall murals, for a cool but sophisticated vibe perfect for hosting a special occasion. 

If inviting friends or family for a birthday, anniversary, get together or even hen or stag do, we think they'll be suitably impressed by the lengthy and varied offering. First, start off with some smaller bites for the table such as candied brisket with salted caramel popcorn, crackerjack prawns in lettuce wrap with spicy dressing and Korean-fried cauliflower with pineapple and gochujang sauce.

When it comes to larger dishes, there really is so much to choose from, spanning sticky glazed babyback ribs, Texas-style smoked turkey and sliced Creekstone USDA smoked brisket, all cooked in the offset smokers, fueled with real oak and cooked low and slow by the in-house pitmasters. There's also plenty of sides to add, from loaded tator tots with bacon, cheese and burger sauce to cajun and parmesan corn or mac and cheese. Essentially, we don't think anyone will be going hungry. 

For group dining, though, sharing boards are also a great option. Available for up to four people per board, these feasting-style dishes include a taster of all the best bits on the menu including pulled pork, Korean fried chicken wings and Korean BBQ sausage. 

There are also some more Korean-focused dishes on the main menu, too, including rice bowls packed with yang nyum, kimchi, fried egg, rice, spring onions and crispy onions, and topped with crispy tofu or brisket burnt ends, which sound absolutely delicious.

Good to know

Average Price
££££ - £50 - £79
Cuisines
Korean
Ambience
Cool, Dark & moody, Fun, Lively, Luxury, Quirky, Romantic, Themed

Room options

Cowgirl Room

50 seated capacity

Enquire about this room


Firepit

30 seated capacity

Enquire about this room


The Penthouse

12 seated capacity

Enquire about this room


This venue also offers

Cave Hotel
Christmas Parties

Cave Hotel

Cave Hotel
Wedding Venues

Cave Hotel

Cave Hotel
Event Party Venue

Cave Hotel

The Korean Cowgirl at Cave Hotel Events

FreeFireworks Experience
Dining Experience
Fireworks Experience

03 Nov 2024

Fireworks Experience
3rd November
This isn’t your typical fireworks night—it’s a Cave experience.

Join us for an evening where the fireworks light up the sky, in a setting like no other.

Fireworks begin at 7:00pm (but trust us, you’ll want to arrive early!)
Warm up with one of our luxury hot chocolates, indulge in a toffee apple, and enjoy a mouth-watering brisket, pulled pork or halloumi bap.
Tickets are £20 per person, with limited spaces available, make sure you book your tickets for this unique event soon to avoid missing out.

To book your ticket please contact; sales@cavehotels.com

More Details
FreeA Day in the Life of a Pitmaster Experience
Cooking Lesson
A Day in the Life of a Pitmaster Experience

15 Mar 2025

Step into the smokey, flavourful world of barbecue mastery with our exclusive Korean Cowgirl experience: “A Day in the Life of a Pitmaster.” This immersive event runs from 10:30am to 12:30pm, offering two hours of barbecue expertise, storytelling, and camaraderie.

Join 22 fellow enthusiasts for an intimate gathering where you’ll uncover the secrets of pitmaster craftsmanship. This unique session brings you face-to-face with our seasoned Group Executive Chef, John Bingley, and renowned Pitmaster, Andy Gainey. With over 30 years of combined experience, they’ll share their expert techniques, tips, and tricks to elevate your home BBQ game.

£85 per person

More Details
FreeA Day in the Life of a Pitmaster Experience
Cooking Lesson
A Day in the Life of a Pitmaster Experience

10 May 2025

Step into the smokey, flavourful world of barbecue mastery with our exclusive Korean Cowgirl experience: “A Day in the Life of a Pitmaster.” This immersive event runs from 10:30am to 12:30pm, offering two hours of barbecue expertise, storytelling, and camaraderie.

Join 22 fellow enthusiasts for an intimate gathering where you’ll uncover the secrets of pitmaster craftsmanship. This unique session brings you face-to-face with our seasoned Group Executive Chef, John Bingley, and renowned Pitmaster, Andy Gainey. With over 30 years of combined experience, they’ll share their expert techniques, tips, and tricks to elevate your home BBQ game.

£85 per person

More Details

Location for The Korean Cowgirl at Cave Hotel

Brickfield Lane, Boughton-under-Blean, Faversham, Kent, ME13 9AJ

01227 752277

Website


FAQs

What's the menu like?

Texan and Korean fusion

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