Be transported to colourful Lima by way of Señor Ceviche’s equally as colourful private dining spaces and exclusive use options. With staff exuberating that familiar Southern American friendliness, chow down on flavoursome Peruvian grub with upbeat and funky Latin tunes playing in the background.
Featuring everything Peruvian, from street food snacks and super fresh ceviche to fiery barbecue dishes and healthy super salads, all the plates are freshly prepared and made for sharing. This is an ideal setting for informal and relaxed dinners and great for birthday parties, anniversary dinners, engagement parties, staff outings and other fiestas.
The team say that groups of up to 24 can be catered for around a large, central dining table, or if you're a considerably smaller group, you can be spread out on a smaller tables throughout the restaurant if you prefer. All those opting for group or special occasion dining are asked to choose from the tasting menus, which offer a selection of different flavours and cooking techniques from the menu, giving your gang the chance to try a little bit of everything.
There are two options at different budgets to suit all. The Inca Feast spans 10 delicious dishes, starting with some Para Picar dishes like Chifa Chicharrones and Ceviche, followed by Pachamanca Pork Ribs and Mushroom Peruano, topped off with an indulgent Chocolate Mousse.
While, the Barranco Banquet kicks off with a signature Pisco Sour cocktail, followed by 11 family-style dishes like the famous Tequeños, as well as seared Atlantic cod with mussels and Peruvian escabeche, plus whole roasted pork shoulder marinated in aji panca paste and Peruvian gravy.
Exclusive hire of ‘Señor’s casa’ is possible, spreading the party across the ground floor, lower deck and mezzanine, but you'll need to speak to the team to confirm availability, capacity and budgets, as it's not part of their usual offering.