KOYN is an Asian restaurant and bar in the heart of Mayfair, located on Grosvenor Street. There are two parts to KOYN – KOYN Japanese and KOYN Thai, each offering the best pairings, flavours and infusions from different realms. The restaurant is split across two floors, with Koyn Japanese on the ground floor and offering a contemporary approach to Japanese classics under the watchful eye of executive chef Rhys Cattermoul.
In the basement, you'll find KOYN Thai, serving delicious dishes that capture the flavours of Bangkok, Phuket and Chiang Mai through the creativity of Rose Chalalai Singh and her team. If you’re looking for somewhere to host a private dining event in this beautiful part of London, look no further than KOYN.
You can host up to 100 guests at Koyn in Mayfair, and each of those guests will be offered the same exceptional dining experience that you would get when dining alone or in a small group. The choice is yours when you book at KOYN – you can choose from sharing plates and favourites on the menu, or opt for bespoke dishes that reflect the nature of your event. Opt for a canapés and drinks reception featuring a bespoke canapé menu to really impress your guests, before spending the night together laughing, eating and drinking.
From Japan, your guests may enjoy the hojicha smoked lamb cutlets with kuromame miso and pickled mushrooms, or wagyu gyozas with chilli soy, or perhaps one of the KOYN specials of charcoal roasted halibut with daikon and chilli kombu sauce, or mixed mushroom and truffle sukiyaki with sweet soy and vegetables. For Thai specials, try the red chicken curry with pea aubergine and sweet basil, the kra paow gai with minced chicken, hot basil, chilli and fried eggs, or the crab fried rice with crispy shallots.