Part of the beloved plant-based restaurant group of the same name, Mildreds Victoria serves up a veggie-focused menu of international extraction. But it's more than that. If you’re looking for an event or party venue, Mildreds comes fully armed with bright characterful interiors and a cheerful atmosphere.
Located on Wilton Road, just around the corner from Victoria Station, Mildreds Victoria offers a whimsical but artistic space with a maximum capacity of 100 guests well suited to various events, from big birthday celebrations to work dos and graduation parties. It also has a terrace area should you require a spot for cocktails in the sunshine. The interiors demonstrate characteristic Mildreds decor and a bright colour palette tempered by textured banquette seating, marble tables, and brick walls that serve as the perfect backdrop for a collection of modern art.
The food at Mildreds Victoria is entirely plant-based, always borne out of innovation, and considerate of sustainable practices. The all-day menu starts with several plates to share like rainbow pickles and salsa macha hummus from the snacks menu, before moving onto a selection of small plates that include crisped pan-fried kimchi gyoza with a sweet gochujang sauce; scorched padron peppers seasoned with za’atar, wild thyme and sesame; and mango glazed corn ribs.
Or indulge in mojo verde plant protein skewers with courgette and smoked sweetcorn mole, salt and pepper tofu bokkeumbap, a Sri Lankan coconut curry. And of course, there is a stellar drinks list - the necessary ingredient to make any event truly memorable. Think orange and tarragon-infused Negronis, grapefruit and hibiscus Palomas, and cucumber melon Daiquiris. You’ll also find a decent wine list, along with some inventive alcohol-free creations like a sakura cherry blossom and pomegranate Cosmopolitan and a pink citrus spritz with grapefruit and Everleaf Marine.