Our Bell Court menu has history, integrity and often an adventurous travel story behind it and will include dishes with inspiration from South Asia, South Africa and Italy to name a few. The menu, as well as its famous brunch items, will include a mix of delicious small plates including Bengali Fritters, handmade sourdough pizzas, including the Shawarma Lentil Pizza and authentic larger plates which includes Bunny Chow and Tahini Crusted Aubergine, as well as a set of delectable desserts..
Alongside a delicious food offering, Bell Court will be the first Yorks to have a alcohol license and will have an extensive drinks menu from coffees and travel inspired drinks such as the Ruby Sahlab (ruby chocolate, rose water, pistachio and rose sugar) to cocktails and natural wine, and beer from its partnerships with Wine Freedom and Attic Brew.