Urban Angel is a little slice of heaven right in the heart of Edinburgh. Serving up seasonal, ethical produce before it was cool, this hipster hangout is a must-visit spot for brunch and throughout the rest of the day too.
Brunch here is an established Edinburgh tradition beloved by commuters, shopper and tourists alike. But first, coffee; using beans roasted by London’s alchemy, Urban Angel’s coffee offerings are the best way to perk you up in the morning. If you’re more of a tea drinker, there’s a variety of loose-leaf tea options, all sourced from the nearby Eteaket tea room. The main brunch menu features all the classics- eggs benedict, toasted English muffins, brioche French toast- alongside options such as acai smoothie bowls, hummus on sourdough toast, and roasted red pepper, tenderstem broccoli and vegan nduja mayo on toast.
That’s not all. Urban Angel also offers a delicious array of smoothies, salads and hot dishes. Some menu highlights include the frittata with halloumi, red pepper, spinach and pickled shallots, and the watermelon, feta and chilli salad. After you’ve finished your meal, don’t forget to check out the selection of cakes and pastries made daily by in-house pastry chefs and bakers.
According to the owners, carefully sourced ingredients are the key to Urban Angel’s success. Their list of carefully chosen suppliers rear, grow and forage ingredients of the highest quality, ready to satisfy Edinburgh’s hungry population. All produce used is seasonal, meaning that items on the menu change fairly regularly.
Located in a cool subterranean venue featuring pale pine and flagstone floors, Urban Angel is a meeting point for anyone who want ethically sourced and good quality food and coffee. It’s also a hotspot for veggie, vegan and gluten-free eaters, as the friendly staff are more than happy to tailor the menu to accommodate any dietary needs.