Truffle and burgers; name a more iconic duo. Truffle Burger has taken London by storm since the opening of its flagship Soho store, and demand just keeps on growing. With this winning combination, Truffle Burger is guaranteed to leave its guests always coming back for more.
Truffle Burger initially started as a street food brand in 2018, working alongside other organisations and markets before propelling onto a bigger stage, opening its first permanent site in Soho and then continuing to open a wealth of brick and mortar sites across Central London. From its humble beginnings, Truffle Burger has established itself as a must-visit spot on the London burger trail.
The goal here is to bring truffle to the masses in a delicious, affordable and accessible form, which this menu does with ease, showcasing its various delicious combinations of the world's most expensive natural ingredient and the humble burger. Of course burgers are the name of the game here, with options spanning hefty beef, chicken and veggie patties in a variety of forms, all topped with truffle. This may be truffle mayo, truffle butter, truffle honey, truffle burger sauce, truffle and parmesan glaze- no matter what you order, it'll be in there.
The unmissable option on the menu is the eponymous Truffle Burger. This two-hand feast is topped with fig jam, raclette cheese, crispy onion and truffle mayo, creating an explosion of pure flavour. The most interesting part of this burger is the patty, which has bacon baked into it, filling it with smokey, juicy flavours.
There's also the option of tasty loaded fries, deep-fried brie and BBQ chicken bites, which can all be washed down with soft drinks, beers from Hackney brewery, wine or canned cocktails.