We aim to provide the finest British and Mediterranean cuisine. Your head chef and proprietor Darren Bennet has created a menu featuring down-to-earth traditional food, skilfully and individually prepared, which draws on the past while also offering the new and novel in what has been designed to be stimulating yet restful, unhurried surroundings. It is hoped you will agree the restaurant's fresh look at traditional, wholesome food has culminated in the creation of exciting dishes with the quality and ingenuity of the past and the style and elegance diners have come to expect in the 21st century.