The Brasserie Restaurant, located in the cozy vaulted cellars of Melville Castle with burgundy walls, a crackling fire, atmospheric lighting and candle lit tables offer a relaxing atmosphere for dining or even just a casual drink at the bar.
Our head chef Sayan Bandyopadhyay has produced a contemporary gastro style menu which will satisfy all tastes including herbs grown within the castle grounds.
To complement your meal, our wonderful cellar offers an eclectic choice of wines from around the globe.