Amongst the beauty of Scotland's Highlands, Ailean Chraggan offers a vibrant bar experience with an array of whiskies, beers, locally brewed Harviestoun ales, and a fine selection of wines to enjoy on their own or alongside their delicious dishes. Whether you're seeking breathtaking views from the sheltered terrace and beer garden or cosying up by the fire during the winter months, a warm and inviting atmosphere awaits you year-round.
The renowned Ailean Chraggan restaurant is celebrated for its unwavering commitment to excellence, fusing locally-sourced ingredients with the chef's inventive flair to consistently deliver outstanding culinary experiences.
Start your dining experience with savoury delights such as the comforting cullen skink paired with warm ciabatta, or the Scottish mussels accompanied by garlic ciabatta and a classic white wine, garlic, and shallot sauce. If you prefer something meaty, enjoy the ham hock, pickled carrot, and mustard terrine with crispy ciabatta wafers.
For your main course, choose from timeless classics like the freshly beer battered fish, served with hand-cut chips, a crisp salad, and homemade tartare sauce. Alternatively, indulge in the Mediterranean vegetable risotto garnished with parmesan shavings. Finally, complete your dining experience with a touch of sweetness, with options such as the warm chocolate brownie paired with ice cream or the raspberry mousse with a delightful berry compote and a crumbly shortbread biscuit.
On the lunch menu, why not enjoy the seafood platter with salad and tortilla chips to start, and follow it up with the Chraggs burger, served with delicious hand cut chips, coleslaw and a salad. If you want something lighter, you can order a sandwich or toastie, with fillings like bacon, brie and cranberry. You can enjoy your meal with a salad, root crisps and a bowl of cullen skink.