In Kettlesing near Harrogate, The Queens Head welcomes you to a traditional Yorkshire Dales inn. Indulge in delicious dishes, expertly kept real ales, and unwind in the comfortable B&B rooms if you need somewhere to stay for a trip in the countryside. Whether you're drawn in by the all day Sunday lunches, the Queen’s Head Inn celebrated steak and ale pie, or their irresistible homemade puddings, rest assured you'll leave with a full belly.
One of the hot favourites on the menu is the giant, traditional Yorkshire pudding with choices of onion gravy, roast beef, and vegetables. If you're visiting during the morning instead, try the brunch dish of eggs, bacon, mushrooms, sausages, black pudding, tomato, hash browns and fresh bread. Starters include plenty of delicious options, like the homemade chicken liver pate and Wensleydale and bacon salad with croutons. For your main, choose from a homemade steak and ale pie with peas, gravy, chips or new potatoes, and a grilled gammon steak with all the trimmings.
Each day, there is a list of chef's special dishes presented on the blackboards, and most dishes are cooked to order, so each time you visit the Queen’s Head Inn you will get an experience that is made up of freshly cooked, high quality food.
In this cosy inn, you won't find the kinds of frills that you get in a loud and modern pub, instead, you'll get a warm Yorkshire welcome. You'll find great cask ales like Theakston and Roosters on tap, an extensive wine list of quality wines from all over the world, and malt whiskies from all over Scotland including Lagavulin, Talisker, Cragganmore, Oban and Dalwhinnie.