Whether you decide to join us for morning coffee, a light lunch, Sunday lunch, afternoon tea or a five-course tasting menu, we pride ourselves on making every meal a delicious experience that lives long in the memory, all in the beautiful surroundings of a royal stately home - once home to HRH Princess Mary during the 1920s.
Our team of culinary creatives lead the way with an array of stunning dishes with the emphasis firmly on fresh, seasonal food sourced locally and prepared skilfully. Goldsborough Hall has also been awarded three AA rosettes for culinary excellence in 2020.
We make the most of the natural larder provided by our traditional kitchen garden. Growing our own fresh produce is a clear indication of our dedication to creating elegant, innovative and most importantly delicious dishes for every occasion.