Located in the historical town of Stratford-Upon-Avon, the Giggling Squid has all the features of an old Tudor house mixed with a modern take on Thai cuisine. Located in the heart of the medieval town, enjoy some Thai tapas after seeing the sights.
For starters, we suggest you pick a few to share to get the full tapas experience. Try the crunchy duck and lychee bites, spring rolls or salt and pepper squid. For mains, you really are spoilt for choice. With so many curries and stir-fries to choose from, you’re bound to find something to fill you up. When it comes to curries, you can’t go wrong with a classic green or red variant with your choice of meat or fish. From the stir-fry list, it makes sense to go for the sticky chicken – it is a favourite for regulars after all.
Accompany your Thai feast with the Giggling Squids signature Thai G&T with kaffir lime leaves and ginger-infused gin. The Giggling Shandy and Hammock Daze with coconut rum, pineapple and lime will quench your thirst, too. Virgin cocktails are also available if you prefer to stay tee-total but don’t want to miss out on the fun. If cocktails aren’t your thing, it has an extensive wine, beer and soft drink list too.
Although Thai cuisine isn’t necessarily known for its desserts, the Giggling Squids take on traditional Thai flavours incorporated with British desserts makes for a mouth-watering end to your meal. Think caramelised mango cake and coconut pudding with berry compote or jasmine, toasted rice and black sesame ice cream.
Featuring the Giggling Squids signature décor of muted colours mixed with vibrant touches and simple but comfortable furniture, the interiors make for a lovely setting. No matter what you decide to order from the extensive menu, the Giggling Squid will fill your Thai craving instantly. You might even find a new favourite dish.