A visit to the Holt Hotel is incomplete without sampling our wonderful food and dining facilities. Choose from a range of delicious dishes on our a la carte dining menu, treat yourself to afternoon tea, a scrumptious sunday lunch, or enjoy breakfast after an overnight stay. We pride ourselves on our flexibility and are happy to arrange special menus for those with dietary requirements.
Du Vall’s Restaurant offers a la carte dining 7 days a week, and you can also enjoy breakfast and Sunday carvery.
Highwayman’s Bar is open for drinks and relaxation daily, or a spot of light lunch.
Weather permitting, guests can also enjoy a meal or afternoon tea in our sun soaked courtyard garden.