In the Curzon Restaurant, the team’s passion revolves around the art of crafting exceptional cuisine using the finest, top-quality ingredients. The culinary expertise is showcased through the harmonious fusion of spices and herbs, resulting in a delightful culinary journey. The team’s mission at Curzon is to offer patrons an unforgettable Indian dining experience, complemented by exceptional customer service.
The menu is a carefully curated collection of authentic Indian recipes, passed down through generations and infused with modern twists to excite the contemporary palate. From the moment you step through our doors, you are enveloped in the warm and inviting aromas of Indian spices that waft from the kitchen. The vibrant and comfortable ambiance, with its earthy tones and ornate décor, transports you to the bustling streets of India.
Talented chefs use only the finest, freshest ingredients, sourced locally whenever possible, to prepare each dish with precision and passion. Vegetarian, vegan, and gluten-free options are thoughtfully incorporated, making the restaurant an inclusive dining destination for all. To complement your meal, the well-stocked bar offers a selection of wines, beers, and cocktails, carefully chosen to pair harmoniously with Indian flavours.
This Indian restaurant is a haven for curry enthusiasts and lovers of diverse Indian dishes. The menu boasts an array of aromatic curries, each bursting with a unique blend of spices and flavours. From the creamy and mildly spiced butter chicken to the fiery depths of a vindaloo, the curries cater to every palate. Alongside these classics, the kitchen crafts a selection of regional specialties, such as delicate South Indian dosas, fragrant biryanis, and tandoori delights cooked in a traditional oven. Whether you savour the rich sauces or prefer the smoky char of tandoori, this restaurant promises an exquisite culinary journey.