Travelling to or from Gatwick Airport and looking for a sophisticated breakfast or dinner option? Step into this classy but contemporary restaurant in the heart of the Crowne Plaza Hotel. Enjoy slick and fuss-free interiors with stylish blue and burnt orange décor providing a warm and welcoming atmosphere for diners. Found on the ground floor of this convenient four-star hotel and just a stone’s throw away from the airport.
Open early from 6.30am, you can start the day with an uncomplicated breakfast, while dinner is available from 5.30pm until 10.30pm. Glancing at Cube Restaurant’s menu, you will find traditional British cuisine with a modern twist and a few classic international dishes too. Diners will appreciate dishes served in style and many reviewers commented on the friendly and attentive staff, making it a professional and high-standard experience.
With food influences from around the globe, expect to find locally sourced food with a range of cuisine options. Begin your classic dining with one of Cube’s tempting starters such as a goat’s cheese and onion marmalade tart finished with a swirl of balsamic reduction or a favourite like the chef’s soup of the day. Choose your mains from a rich selection of tasteful dishes or enjoy something from the grill. Try out the hearty cider braised pork belly with a delicious black pudding crumble, served with a fresh celeriac purée and a cider jus. Alternatively, you can dive into a traditional rib-eye steak paired with one of Cube’s signature sauces. Have a look at the extensive wine menu to fill your glass with everything from Malbec to Merlot, Viognier to Zinfandel and everything in-between.
Finish your meal with a delectable chocolate brownie or a trio of Great British Ice-Cream with vanilla and clotted cream, dark chocolate and salted caramel being top recommendations. If you’re in the mood for a kick, sip on one of the liqueur coffee options, a perfect end to delightfully chic dining. If you’re having a late one, you can also head into the lounge bar, which is open until 1am and features a heated terrace and private booths.