Launched in October 2017, AUN is a small, independent restaurant bringing the Japanese concept of ‘wakon yosai’ to the heart of Stoke Newington.
This idea of learning western techniques without losing a Japanese spirit translates as imaginatively presented dishes that create delicious Japanese flavours using European ingredients alongside traditional ones.
AUN (??) - pronounced as “A-Un”, means inspiration and expiration. Coming from the traditional Japanese saying: “aun no kokyu”, it is a delicate, perfectly balanced harmony between those who work together.