Located in Brighton's beautiful seafront village of Rottingdean, The White Horses has the most breathtaking views across the nearby cliffs, glistening waters and East Essex countryside, providing an idyllic spot for some private dining. On the village's pebble seafront, The White Horses is quiet and relaxing, but nearby to the beautiful, bustling city of Brighton.
The hotel is not only home to plush bedrooms and suites, but has a very popular restaurant, which is an excellent choice for private dining events of all occasions. If you’re celebrating a birthday, promotion or even need somewhere to woo clients, The White Horses provides not only a stunning backdrop, but delicious food, excellent wines and a fantastic atmosphere.
The food at The White Horses really is a feast for all of the senses, with well thought out flavour pairings that feature the freshest of seafood, mid-morning brunches and cosy dinners on winter nights. Enjoy a chilled aperitif, such as the Hugo Spritz with St Germain elderflower liqueur, Prosecco and soda water, before delving into the snacks of warm smoked almonds, marinated gordal olives and Irish soda bread with caviar, butter and dips.
Whilst you can craft up a bespoke menu with the events team and chefs, you may find that you're more than pleased with the restaurant's a la carte options. To start, enjoy an Isle of Wight heritage tomato salad with Driftwood goat's cheese, pickled grapes, coral crisp and a vermouth vinaigrette, or the fillet of beef carpaccio with a zesty mustard dressing, mixed pickles and truffle crisps. Sharing starters are great for dinner parties, with options of baked Sussex camembert with roast garlic and truffle honey, and whole crab rarebit with crispy samphire, skin on fried and a rich seaweed caviar aioli. Main dishes are classic with a bit of a refined twist, featuring salads, seafood platters, plenty of chicken and vegetarian dishes and a warming fish pie.