Private dining at The Prince Akatoki presents the opportunity to appreciate Japanese fusion hospitality and aesthetics with every need accounted for. Service at The Prince Akatoki follows the spirit of Japanese hospitality, characterised by thoughtfulness, attentiveness, and proactivity. Add to that an exceptional menu of masterful dishes, and an elegant setting in which to dine secluded from external chatter and it’s a dining experience to remember.
Located on the ground floor, The Prince Room boasts a modern design with adjustable ambient lighting ideal for social functions and corporate dinners with up to 30 seated guests. Organised around a rich varnished table, picture sleek dark leather chairs against a background of hardwood cabinetry. You’ll also find state-of-the-art amenities, including LCD screens and video conferencing capabilities.
Alternatively, if you’re planning a smaller, more relaxed private dining experience with 12 attendees at The Prince Akatori, consider The Malt Lounge & Bar. The decor is minimalist but striking, featuring high ceilings, etchings of calligraphy on mahogany panels, and an impressive collection of international and Japanese whiskeys, sakes, and cocktails all with a view of Great Cumberland Place. And if your guest list is larger still, you can step into Tokii, the main restaurant of The Prince Akatoki with an exclusive private dining capacity of 50 guests. It’s an impressive space, with textured walls, and a thoughtful charcoal and mahogany colour scheme.
The menus at The Prince Akatori centre around the concept of East meets West. With several set options to choose from, and the possibility to tailor menus to your private dining needs, you can create a truly bespoke occasion. Dishes could include pan-fried scallops with a citrus soy followed by Robata grilled A5 wagyu with an exotic pomegranate salad and passionfruit sorbet for dessert.