The bells are ringing out for Christmas day! If you’re planning your Christmas party – be it for work, your friends, or family, be sure to check out Le Bab for festivities with a twist. Owned and run by three friends – Ed, Stephen and Manu, Le Bab have a chain of venue spaces across the capital, which focus on bringing a fine dining edge to kebabs. With the influence of Turkish, South Asian, Lebanese and Persian cuisines, Le Bab have transformed the humble kebab into something spectacular. Your guests will walk in to find the place transformed into a thing of Christmas beauty, with a contemporary space designed by Angus Buchanan.
The locations are spread across the city, with venues in Covent Garden, Battersea Power Station, Canary Wharf, Oxford Circus, Spitalfields Market and Covent Garden. Wherever you are hoping to celebrate Christmas with your very special guests, chances are there is a Le Bab not too far away. The team at Le Bab have a wonderful track record of planning events for those with an exciting dream, and can cater for small parties who want to share a Buck’s Fizz, through to festive parties on grander scales. You can even make use of the great range of services that include creating a bespoke cocktail menu and a delicious gourmet buffet.
There’s a great deal of deliciousness on the menu, but Christmas will likely have a festive twist – the team here are pretty creative, after all. Although it's Christmas, it'll be hard to keep your guests away from the charcoal grilled free range lamb adana, stuffed with herb labneh, sweet pickles, green chilli salsa, cassava chips, fresh coriander and mint.