If there's anywhere in Mayfair that knows how to do Christmas well, it's 1 Hotel Mayfair. With gorgeous surroundings, a Michelin-Starred chef leading the kitchen and a passionate team, there's plenty going on this festive season. Leading up to the big day, we know you'll be keen to celebrate with friends and colleagues. 1 Hotel Mayfair offers a sophisticated alternative to the big office party, instead inviting groups to enjoy the festive dining menus for a beautiful, seated dinner from the last week of November. There are three options depending on price and your tastes, as well as a plant based menu, too.
Diners can expect the likes of poached Scottish langoustines with cocktail sauce or Whiskey cured salmon with truffle celeriac remoulade to start, followed by main dishes such as T–bone ‘rib ‘bourguignon’’ bacon, onions, mushrooms and red wine, or vanilla poached halibut with parsnips and pears. Get stuck into sides like pickled brussels slaw with candied pecans and maple dressing, plus creamed potatoes which sound delicious. And, finally desserts like a Christmas yule log tree, with chocolate, almond praline and espresso. But, if you're looking for somewhere special to spend the 25th, too, check out 1 Hotel Mayfair's Christmas offering - available to guests of the hotel, and those booking just for Christmas lunch. With starters like olive fed English Wagyu with pears, walnuts and stilton, followed by mains of roasted bronze turkey ballotine with chestnut and sausage stuffing and trimmings like brussels sprouts, bacon and pecans, it sounds like an incredibly special meal.
All bookings will be hosted in the hotel's signature restaurant which is led by Two Michelin-starred Chef Tom Sellers and reimagines European classics in a stylish but sumptuous setting, boasting gorgeous interiors alive with a mix of colours and fabrics.