The Windmill Soho

Bars, Modern European·
££££
·

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Average Price
££££ - Over £80
Cuisines
Bars, Modern European
Ambience
Fun, Glamorous, Lively, Quirky, Romantic, Themed
Food Occasions
Dinner, Late night dining
Special Features
Gluten-free options, Live music or dancing, Vegan options, Vegetarian options, Wheelchair access
Perfect for
Dates, Special occasions
Food Hygiene Rating

About

After a £10 million revamp, The Windmill Theatre has reopened to offer guests a taste of its former glory, including its top-shelf on-site restaurant.

While The Windmill Theatre is a venue first and foremost, the food offering (which we’re most interested in) doesn't take a backseat. The team has employed the help of award-winning chef Andrew McLeash to create a menu of luxurious dishes suited to a central London crowd.

There is no strict theme to the food at the main restaurant. Instead, familiar favourites with a good hit of luxury seem to be the order of the day. Lavish sashimi platters sit alongside indulgent offerings like Atilius Oscietra Caviar and fresh ceviche. Other combinations from the chef include tuna and black sesame tacos, truffle Parmesan taglioni and crab spaghetti. Elsewhere there is whole grilled Dover sole, Wagyu beef sliders and a roast rack of lamb to choose between. The dessert menu comes with a playful twist and offers up treats like white chocolate and vanilla lollipops with popping candy, proving sweet shop tricks aren’t just for the kids.

Aside from the restaurant, there is also a clutch of other hospitality spaces spread out over three floors, which include The Royal box – one of the original rooms from the club’s opening in the 1900s. Working alongside McLeash is Andy Milz from Cocktail Trading Company and Murder Inc., an award-winning mixologist and World Class Finalist. Paying homage to the club’s glitzy past, the cocktail list is themed around the history of the building and drinks feature extravagant garnishes and ingredients.

Aside from the food and drinks, the main space is obviously a huge draw here, and guests are treated to interiors decked out in deep purples, blues and reds. You can expect art deco-inspired touches as well as the use of high-end materials like gilding and velvet fabrics for a nod to a bygone era.

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FAQs

Does The Windmill Theatre have a restaurant?

Yes, the main restaurant at The Windmill Theatre and serves a fine dining line up of crowd pleasing classics - from pasta through to sushi.

Helpful? 0

What is the dress code for Palais De Luxe at The Windmill Theatre?

This is a glitzy place, so while there's no official dress code - that we know of - we'd suggest donning your gladrags for the occasion.

Helpful? 0

Who is the head chef at Palais De Luxe at The Windmill Theatre?

Andy McLeish is the executive chef at Palais De Luxe at The Windmill Theatre. Previous experience includes working at The Landmark in Marylebone - where he won 2 AA Rosettes - and heading up Chapter One in Kent where he won a Michelin star.

Helpful? 0

Location

17-19 Great Windmill Street, Soho, London, W1D 7JZ

0207 183 2199 0207 183 2199

Website

Opening Times

Dinner
Mon Closed
Tue Closed
Wed 19:45-00:00
Thu 19:45-05:00
Fri 18:30-05:00
Sat 18:30-05:00
Sun Closed

Reviews

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1 Review 
Food/Drink
Service
Atmosphere
Value

joseph D

15 January 2023   - Verified Diner
Food & Drink 2
Service 0.5
Atmosphere 4
Value 0.5

queue for 20 mins to get in. takes another 40 mins before i even had a drinks menu let alone a drink. and that betropt starter is laughable. drag queen host was brilliantly funny and the cabaret was decent. food below average

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Call The Windmill Soho to make a booking on:

0207 183 2199 0207 183 2199

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