If you're a fan of fish and chips, you quite simply have to try The Seashell Of Lisson Grove in London's Marylebone, known as the city's 'most famous fish and chips landmark'. For over 60 years, the team here have been proudly serving up large portions, full of flavour, using only the highest quality of ingredients.
The Seashell Of Lisson Grove offers both in-house dining and a take-away service, with options for delivery and pick-up. The team have developed separate menus for eating in and out, using fresh fish which is delivered daily, and can be grilled for diners who would prefer to hold the batter. You can find both menus online and for an example of what to expect from the restaurant menu, you can begin with small bites such as feta, hummus and olives, followed by starters like whitebait sprinkled with cayenne pepper served with homemade garlic mayo, alongside pan seared scallops with a jalapeno vinaigrette.
For mains, expect all of the crowd-pleasers like cod, haddock, salmon and seabass, alongside 'Seashell Specials' like lobster with garlic and chilli butter, grilled octopus served with potato salad and fish cakes made with prime cuts of salmon, cod and haddock served with a poached egg and hollandaise sauce. There's plenty of sides and salads, too, such as fresh Greek and caesar salads, or servings of halloumi fries, mash potatoes, pickled onions and gherkins, and even grilled bok choy with honey and soya.
Those with a sweet tooth will love the iconic Seashell apple pie or another classic like sticky toffee pudding, which comes with vanilla ice cream. If you needed any more convincing, The Seashell of Lisson Grove has seen much celebrity acclaim from visits from Alain Ducasse and Stevie Wonder, to Mary J Blige and Ed Sheeran. Most recently, Dua Lipa stopped by, with pictures on the website to prove it.