The Railway Inn is a cosy pub that is situated right across from the picturesque Churnet Valley Railway station in the Staffordshire countryside. The surroundings are sure to take you back to the 1950s and 1960s, allowing you a break from urban life to have a moment of utter relaxation in the peaceful landscape. The railway is home to beautifully restored heritage steam and diesel locomotives, which mean passengers can relive the days of the past. While you're in the area, there are also riverside views to take in, the nearby Caldon Canal is even referred to as Staffordshire’s “Little Switzerland”.
The Railway Inn would be a great place to stop throughout the day, whether you live locally or are visiting as a tourist, since its cosy and welcoming atmosphere makes for the perfect place to take a break in the alluring Staffordshire countryside.
Although the surroundings are quaint and traditional, this is not to say that The Railway Inn treats its food in a similar fashion, stating on its website that it aims to provide pub food ‘with a contemporary twist’. Certainly, the menu does not disappoint. Starters include crispy chilli beef, halloumi fries with sweet chilli jam, creamy garlic mushrooms, and more. The mains include delicious choices like chicken and seafood style platters. There are some vegetarian options too, as well as one gluten free dish on the menu: A Cajun chicken and bacon bowl, tossed in a basil and rocket salad, with walnuts, Parmesan cheese and fresh strawberries.
No English pub would be complete without a Sunday Roast, and at the Railway Inn there's a well-rounded menu. Beef, Turkey, Lamb and a vegan roast are all available at the weekend, as well as the option to add extras and sides if you’re left wanting more.