A lively eatery in the bustling Dining Hall, The Fish Bar champions the best of British seafood, showcasing ethically caught produce sourced by Harrods fishmongers (including a catch of the day) and selected daily from our very own Fresh Market Hall. Do a tour of the Great British coastline with Scottish scallop carpaccio, Hampshire smoked trout and English rock oysters, while classic dishes include ever-tempting fish and chips and lobster thermidor, with perfect pairings in gin cocktails, Champagne and cider.