The Crown Hotel

Afternoon tea, International·
££££
·

SquareMeal Review of The Crown Hotel

One of a small group of Norfolk pubs and hotels run by locally renowned Kiwi chef Chris Coubrough, this old coaching inn is situated on Wells’ secluded green (The Buttlands) and does duty as a watering hole and serious restaurant. The global wine list has an excellent New World contingent and plenty by the glass, while beer lovers can drink ales from the well-regarded new microbrewery, Jo C’s Norfolk Ales (Chris’s wife is the brewer): try Old Bustard Bitter or Norfolk Kiwi, made with New Zealand hops. Food-wise, Norfolk produce meets the world larder as the kitchen sends out plates of char-grilled quail with Asian coleslaw, roast hake on pearl barley risotto, New York beef rib with hand-cut chips, and peanut butter parfait with chocolate sauce. Ciabattas are also available at lunchtime, and Tuesday night is seafood night.

Good to know

Average Price
££££ - £30 - £49
Cuisines
Afternoon tea, International
Food Hygiene Rating

Location

The Buttlands, Wells-next-the-Sea, Wells-Next-The-Sea, Norfolk, NR23 1EX

01328 710209 01328 710209

Website

Opening Times

Mon-Sun 12N-2.30pm 6.30-9.30pm

Reviews

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1 Review 
Food/Drink
Service
Atmosphere
Value

Julie M

14 April 2013  
Food & Drink 5
Service 5
Atmosphere 5
Value 5
Good food
Visited this pub on Sunday and would recommend this . As soon as we walked through the door we were met by friendly and helpful staff . Food was first class . It was also family friendly. Will definitely be going back.
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01328 710209 01328 710209

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