With a big emphasis on local ingredients, includingthe daily catch and the best seasonal meat and vegetables from local farmers, The Cove's team of chefs are able to create a number of hearty, crowd-pleasing dishes to delight locals and visitors.
Signature dishes include fish 'n' chips, Devon red moules and fajitas, along with eight pizza varieties. There's a special section for 'little people' and some nostalgic desserts that will please big kids as well as small. Craft beer on tap, along with all the usual wines, spirits and softs make The Cove as good a spot for a pre-dinner tipple as for a gut-busting lunch.