Plymouth is a traditional fishing port which, for generations, has been recognised as one of the premier homes of quality fresh seafood in Devon and across the UK. Seafood caught in our waters is of the highest quality and continues to be landed in Plymouth and exported across the globe.
The Catch is the Barbican's fishmongers, artisan seafood restaurant and cookery school in one. Our fleet of in shore day boats fish the local waters of the Southwest, using sustainable methods, landing to Plymouth Fish Quay and delivered direct to our Southside Street shop where we fillet and prepare for sale and our own menu.