In Chelmsford, Mosaic is a Turkish restaurant that offers a rich menu of flavours and dishes. The restaurant serves authentic Turkish cuisine in a warm and welcoming atmosphere. The food here is all about the fresh flavours of the Mediterranean, with spices and techniques from the Middle East. The menu is rich, diverse and always super fresh.
The cold starters invite diners to indulge in a trio of classics – hummus, tarama salad, and tzatziki. For a unique touch, pembe sultan steals the show, including roasted beetroot with hung yoghurt, a subtle hint of garlic, olive oil, and crushed walnuts. Moving to hot starters, Mosaic's Turkish pizza stands out with its thin crust base topped with minced meat, onion, and a medley of spices, all cooked to perfection in a wood fired oven. Other hot starters include pan fried halloumi cheese, the soup of the day, and sigara borek, a delicious creation that includes feta cheese, fresh dill, parsley, and filo pastry.
The charcoal grill takes centre stage in the main dishes, with options like chicken breast shish marinated in a blend of herbs and spices, and skewered minced lamb seasoned with pepper, thyme, and chilli. Mosaic's specials, such as the halep or aubergine kebab with chicken or lamb, and the ali nazik, add something a little bit special to the menu.
Scotch beef steaks, all served with chips and vegetables, are choosings that are part of Mosaic's commitment to quality. Pasta lovers can enjoy the penne legume and spaghetti alla bolognese, while rice based specials like lamb casserole, kleftiko, and chicken princess with asparagus offer plenty of specials choices. The vegetarian section, seafood and fish options, salads, and extras complete Mosaic's extensive and diverse menu, promising choices that cater to everyone's tastes.