I love this restaurant. For me, it's local, intimate and if you can imagine proximity to the sea (and the hot weather), you could actually be in Turkey. Food is delicious, wine is Turkish and reasonably priced, and it's always busy, with a pleasantly buzzy atmosphere. Service is good and friendly … and it's fabulously cosy on a cold winter's night to be close to the clay oven! Oh, and you can always get take-out if you can't get a table, which is always a possibility if you haven't booked …